Covered
✔ U.S. owner or consignee of an article of food for import into the United States.
✔ U.S. agent or representative of the foreign owner or consignee at time of entry.
Exempt
✔ Importing low acid canned food (21 CFR 113 applies)
✔ Importing fish or fishery products
✔ Importing juice
✔ Importing food for research
✔ Importing meat, poultry, and/or egg products (USDA)
✔ Importing food for personal consumption
✔ Importing food that is transshipped
✔ Importing food for processing and direct export
✔ Importing alcoholic beverages
✔ Importing from a country with an officially recognized or equivalent food safety system
