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Organic Certificates

of our food products are issued among others by :


1. Skal Biocontrole (Netherlands / Worldwide)


2. Control Union Certifications - USDA/NOP (USA, Canada / Latin America / Worldwide)


3. Ecocert, SA (France / Worldwide)


4. Bio Suisse (Switzerland / Germany / Worldwide)


5. Kiwa NV (Sweden / Worldwide)




Uganda Organic Cacao Beans

504 kg (1,111.12 lbs)

$3,402.00

Cardiovascular System Benefits | Non-GMO | Gluten-Free | Rich in Antioxidants | Source of Essential Minerals

  • Organic Certified
  • Low price
  • Only $6.75 / kg | 2.20 lbs | Wholesale
  • Healthy
  • Free Shipping to several countries



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Organic



Organic cocoa is grown mostly in Bundibugyo, Mukono, Jinja, Kamuli, Buikwe, Masindi, Mayuge, Iganga and Kayunga districts of Uganda, on a small scale by coops whose members farm a combination of cocoa, coffee and papaya.

Uganda cocoa delivers chocolate with a dark flavor of brown sugar, toffee, coffee and a fully balanced citrus acidity. Soft cashew, raisin and a silkiness are the overall impression.


Demands

New opportunities lie in the growing demand for higher-quality dark chocolates, for which mainly fine flavor or organic cocoa beans are required. Dark chocolate sales increased significantly by 130%.

Private label chocolate accounts for a third of all new releases of chocolate products. Many private label initiatives are premium, higher-quality dark chocolates. The growing United Kingdom and United States demand is attributed to health benefits of chocolate with a higher cocoa content.




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